Mango Kulfi – Amazing Indian Ice Cream!

Mango Kulfi - Amazing Indian Ice Cream!
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Mango kulfi and other amazing Indian street foods at http://migrationology.com/

When I was in Delhi, India, my main goal was to search out and eat as many Indian street foods and interesting things as I possibly could. After doing some searches, I finally came across Kuremal Mahavir Prasad Kulfi Wale, a long standing ice cream vendor in the alleys of Old Delhi. Just a short walk from the Chawri Bazar metro station, down an ancient looking lane is the sleepy shop.

I came to Kuremal Mahavir Prasad Kulfi Wale to mostly sample something known as mango kulfi, which is the equivalent of a mango ice cream or gelato that’s Indian style. At this particular shop in Delhi, they first take the finest mangos, which are normally alphonso in variety, hollow out the seed from the middle, and then fill the center with a special mixture of cream and spices. The mango is then covered with a thick layer of clay and allowed to freeze until turning into a solid brick. When you order the mango kulfi, it is then removed from the freezer and the vendor hammers off the clay from the top of the mango. Using nothing short of a hacksaw blade, the vendor slices of the skin from the mango. When that’s all done, he slices the mango into thin bite sized pieces and puts them all the on the plate.

Mango kulfi at Kuremal Mahavir Prasad Kulfi Wale is a real treat. It’s frozen so hard, and the delicious mango goes so well with the thick Indian ice cream that’s lightly flavored with a mixture of spices that includes cardamom. Delhi, India, is full of delicious Indian street food, but after a long day of walking around the streets of Old Delhi, there was nothing more satisfying than a freezing cold plate of mango kulfi!

Open Hours: Afternoon /evening is the best time
Price: It cost me 200 INR ($3.64) – I’m not sure if I got ripped off, but even if I did, it was really good.
Address: Kucha Pati Ram, Bazar Sita Ram, Delhi, 110006
How to get there: Take the Metro to Chawri Bazar, exit at gate 3, and immediately cross the street and go down Sita Ram Bazar lane. Take your second right at Kucha Pati Ram, an alley marked by a big fruit stall. Walk down the alley for 200 – 300 meters and you’ll come to the place on your right hand side.

Follow my food adventures at http://migrationology.com/ & http://www.eatingthaifood.com/ Delhi Travel Guide: http://migrationology.com/delhi-travel-guide-ebook/
Bangkok Travel Guide: http://migrationology.com/ebook-101-things-to-do-in-bangkok/
Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/
Finally, subscribe so you don’t miss the next tasty adventure http://www.youtube.com/subscription_center?add_user=migrationology

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About the Author: Mark Wiens

22 Comments

  1. I had gone to this place on my visit to delhi seeing a recommendation by a foreigner lady and i didn't like it, the taste was very bland, i have had better kulfi in Delhi than this frozen kulfi!

  2. Wow the mango look so amazing Mark! Thanks for sharing your video! I love your old videos too! Bec of u I started my own food vblog thank you Mark!

  3. Mango ice cream. I only see the mango frozen in ticks. There are things that lead to Japanese frozen oranges. Mango is very tasty fruit. As for me, Indian fruit, mangoes float. What did you think of this fruit ice cream as Mark five years ago?

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