Season 4 Marathon | Kitchen Nightmares

34 Comments

1. I hope Daryl realizes it’s always quality over quantity. Nobody wants half cooked food

2. It kills me that every restaurant every owner knows that the only reason Chef Ramsey is their because they asked him to be there because they are failing ? Yet they always get angry about being told what the issues are .

3. 5:33:43 😂😂

4. 15:30 onwards. “Michael, never take sides or fight with the family. Capisce?”

   Me minutes later, waiting for Gordon Ramsey to find the horses head! 😮😅😅

5. “Tis season I will be mostly watching Kitchen Nightmares”

6. michael the kitchen manager is such a daddy 🫦

7. That woman Abbey is some piece of work.. just delusional all across the board. Their business was sinking fast, Chef was right it was sh!t.

8. The Grasshopper- to Mitch's defense- he's outnumbered by a terrible cooking staff that clearly knows they are needed.
   I would throw out the sh!tty non- chefs with the terribly stored crap and their uncaring dusgusting kitchen habits with them.
   Why out of the three does it all rest on Mitch's shoulders. I guess he could have been interviewing actual real chefs and meet with the other two to let them know.
   What else could he do to change that ?
   Pops has 3 mill plus into the place. He has thrown Mitch under the bus, but to offer a way to correct it is better than standing pointing a finger.
   Chef Ramsay adressed exactly what I was getting at. The cool staff had the owners all held captive. Ot a care in the workd about their product, safety involved with cross contamination- just a hand out for a paycheck. Assholes.

9. 5:33:04 I can't stop laughing what on earth xD

10. Ramsey comes off like a complete as* but he means well. Sometimes it takes someone like Ramsey to come in and help and to show new ways to cook or spark a old chef.

11. Restaurant owners need to be looked at having a good successful personal life as well to ensure positive interpretation and business.

12. They served Gordon some kraft mac and cheese

13. I just die every time every they throw the food away. I’d feed a chicken or a pig with it.

14. I feel so bad for Celine and the environment that her parents are comfortable with her being in. Alex and the chef. Idk why they weren’t corrected as soon as this disrespect happened??? Why did Alex feel so attacked to defend himself like that had to be exhausting!?

15. Lol “jerk chicken is supposed to be dry. I know because I eat Jamaican food everyday” meanwhile jerk chicken is supposed to be fall off the bone. Also Jamaican food aren’t served from a plastic bag and martini glass. Also how does she micromanage her restaurant, son, and clinic?

16. This was probably my favorite episode ever..”DAVIDE”❤👏✌️❤️🙏🏽

17. The Down City woman is the epitome of a Karen. I love her being ripped for this shit. Also did anyone else notice that owners on this show blame Gordon for what went wrong in their fridges? Like he planted rotten food to make them look bad. It’s so funny how most of the owners have such fragile egos that are threatened by everything to the point they would rather go bankrupt than admit they were wrong!

18. How do you own a restaurant and not even know the table numbers? Mitch needs to throw in the towel.

19. We used to go there all the time. It's in the heart of Downtown Newark. The Majors Office, Senator's Rice, Prudential, etc…. Best location!! But the food changed over the years!! I'll go back again because it holds a lot of memories!

20. Although some parts of the show are clearly staged….. I really enjoy the entertainment of the show overall.

21. Michael needs meds

22. Can Gordon please come to my house and fix me?

23. I dont’t know why, but Jerry could slide right into an episode of The Office UK 😂

24. Like, Michael isn't the greatest of guys, but damn was I sick of everyone dog piling him. Everything was all on his shoulders, and all of the guilt was laid on him. No one else was willing to take responsibility for their own actions. Not even the mother. Of course he stopped caring, I would too.

25. Times stamp for me to come back to😹: 5:00:35

26. "are they blogging right from the table?!" 🤣

27. Pov : your panning out of the “classic American restaurant” and all you hear is “ I just bit my tongue oh man”
    Time stamp = 1:12:34

28. "Wheres my brother?"
    "Zzzzzz"
    LMFAO

29. Danny Zuko: Food jock?!

30. Jeff and Jim are classic

31. HALO POS computers..they’ll leave so much more room for activities!!

32. Chef Ramsay is the Dr. Phil of the culinary world. It needs it, a psychiatrist….more suicides in the culinary field than thats talked about 😢😔

33. I love how Chef Ramsay orders the largest of any order 🤣 And, microwaves should be illegal in any restaurant…

34. One sad fact for La Frite, was letting Martine call the shots. I can't stand anyone who hides behind a passive aggressive personality. Don't ever let an outsider over-take a family business….he's there to sabotage this business. Anyone can perfect a menu they've ONLY cooked for 20
    years….talk about limited. That's not a chef at that point, that's just a cook 🙄

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