I Fed Joe Rogan Mad Honey From Nepal!! Here’s How I Got It!!

I Fed Joe Rogan Mad Honey From Nepal!! Here’s How I Got It!!
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1. LOCAL BHUJUNG HOME
ADDRESS: Bhujung village, Lamjung
INTERVIEWEES: Khem Bahadur Gurung + Madan Singh Gurung

🇳🇵KODHO SEL ROTI (MILLET BREAD): Mix kodho (millet flour), caulo, sugar and water.
Deep-fry for two minutes.

🇳🇵ALOO TARKARI (POTATO CURRY): Cut potatoes, chilis, tomato, and garlic. Add soya bean oil to heat in a pan. Add fenugreek seeds, potatoes, and water. Cover and simmer for 10 minutes. Add more water, turmeric, jira masala, salt, potatoes, and onions. Add water and other vegetables. Cook for another 10-15 minutes.
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2. MAD HONEY HUNTING CLIFF
ADDRESS: 1.5 hours from Bhujung village
INTERVIEWEES:

🇳🇵GOAT CURRY: Add oil to heat in a pan. Add goat meat in and fry. Add turmeric powder, chili powder, cumin powder, salt and water. Stir well to mix.

🇳🇵FRIED JUNGLE MUSHROOMS: Place jungle mushrooms in hot water. Add oil to heat in a pan, then add onions and garlic. Stir-fry mushrooms in pan, then add salt.

🇳🇵GOAT BBQ: Marinate goat meat with salt, chili powder, masala, and cumin powder. Skewer the meat—grill on medium heat.

#BEFRS #BestEverFoodReviewShow #BestEverNepalTour
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Tran Quang Dao
VIDEO EDITOR » Lê Anh Đỗ
COLOR & MASTER » Quí Nguyễn
PRODUCER » Terryh Nguyen
PRODUCTION COORDINATOR » Y Lieu
LOCAL PRODUCER » Oangdi Gurung | IG: @onedi500
LOCAL PRODUCTION ASSISTANT » Diamond Uprety

Selected tracks via Audio Network
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About the Author: Best Ever Food Review Show

23 Comments

  1. I stumbled upon this channel and I tell yah I went on a marathon of watching all the videos from the past, 7 yrs ago!
    Sonny has opened my eyes to another kinds of foods! Alot of repeat videos but watched them all. Good channel!

  2. Amazing what nature can do ! I’d have liked to have seen the effects of this Honey . It would have been a blast to have seen Sonny high ! He just took a little bit and ate directly after so wasn’t really high , maybe just relaxed . It seems this ‘mad honey ‘ is a bit like having a spliff if you take a little bit . Ahh peace ! ✌️

  3. I swear that each video amazes me more than the previous. The production quality, the insight into the culture, the way Sonny interacts with the locals, this is easily better than any National Geographic documentary I've ever seen… Kudos to Sonny and the team for such an amazing channel!

  4. Just so you know…
    …displaying 2 fingers up, with the palm facing the camera/person, means "peace" internationally

    2 fingers up, with the knuckles facing the camera (like you do), means "f*ck off/you". At least in England.

    It comes from when the French would cut off those fingers of English longbowmen (preventing them from ever shooting a bow again), so the English archers would display those fingers as a taunt, or show of defiance, as an insult.

    Please, stop gesturing us to f*ck off at the end of every episode.

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