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Eating Guinea Pigs in the Andes Mountains regions of South America is a long and special tradition. They’ve been raised and eaten for thousands of years, and to this day, they remain very popular, and reserved for special meals. The city of Cusco, Peru, and the surrounding areas is one of the best places in Peru to eat guinea pig, known locally as cuy. #Cusco #Peru #PeruvianFood
In this Peruvian cuy tour, we ate three different guinea pigs in a row:
1. San Pedro Market – Right in the heart of Cusco is San Pedro Market, a wonderful Peruvian food market with everything you can imagine. In the morning you’ll find quite a few vendors selling to-go guinea pigs. We had this first, but it wasn’t the best of the day.
2. Tipón, Peru – For our guinea pig number two we drove to Tipón, a town that claims to be a “National Capital of Delicious Baked Guinea Pig.” We headed straight for Cuyeria Monica, where she baked a fresh cuy, bubbled the skin, and served us the full cuy Peruvian food plates. Fresh out of the oven, with the crispy skin, it was incredibly delicious. 35 PEN ($10.61) – Price per cuy
3. Cuyeria Sol Moqueguano – Back to the center of Cusco, we tried a famous restaurant for cuy, Cuyeria Sol Moqueguano, where they have both baked and deep fried. This was an incredible meal, the deep fried version was sensational. The entire plate, including the sausage and rocoto relleno, was outstanding. 42 PEN ($12.73) – Per per cuy
It was a fantastic Peruvian food day in Cusco, and a learning experience.
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Morder ése rocoto fue una muy mala idea!!! Jajajajajaja
Mark, you need to go to Arequipa, and explore the "picanterias". Arequipa is a unique city, very different from the rest of Peru in terms of food and architecture. And the food is wow… quite unique! rocoto relleno and pastel de papa is from there, you already it that in Lima, however, there is more more more foods there to try. The San Camilo Market is the best market of Peru, so picturesque, so clean and traditional… you must go to Arequipa man!
On my way to petco…
I never wanted to eat a guinea pig as much as right now.?
Poor guinea pigs cages in the s*** out of me..ijs I have many guinea pigs
Gross
So that’s where Timmy went ??
HEY MARK DON'T FORGET TO VISIT THE BEST PERUVIAN RESTAURANTS IN LIMA PERU (CENTRAL,ASTRID & GASTON,MAIDO).
Where’s that sacred cheese with my chuños delicious
Sabes que el lugar tiene buena comida cuando un camionero se parquea a comer ahi jajajajjaja
Very strange to see u in s america.
I do believe that you are so brave to eat the Guine pigs … really I can’t do this
So that's what Chris Pratt is up to these days
Jajaja mark eres un valiente con el rocoto!!!!! ??
I'm sure it's delicious and I have no problem with anyone else eating it, but I don't think I could eat guinea pig, just like I couldn't eat dog, cat or dolphin.
??????
Why that lady always dropped things from the plates?
Nice
우와우~~~~~~~ @.@ 맛이 궁금해요. 약간 징그럽게 생겼지만 ㅎㅎ
This could be some one's pet. At least in the US.
Worth it! Guinea pigs at 3 price points.
Go try San pedro tea you'll like it
Mark weins videos never gets old i can watch it a million times i learn something new every video keep up the good work you and ying !!! ?
SOOO DELICIOUS CUY FROM PERU!!!
PERU has 3 regions: Coast, Highlands and Jungle (Amazonia)…….Each regions has different kind of food….1.-COAST (Where Lima, the capital city is), is specialized basically in Seafood even though You can find every kind of food. 2.-HIGHLANDS is specialized steaks, beef, CUY and river fish and 3.-JUNGLE or AMAZONIA is specialized in Fruits, Exotic food, rice tamales, herbs and tropical food.
I lost my appetite lol.
Hi im Primitive from Indonesian ?Greetings all love you so much
WHAT THE HELL!!!!!?????? IS THAT THE ONLY THING THEY EAT OVER THERE???? ???? DO THEY NOT KNOW HOW TO COOK SOMETHING DIFFERENT??????♀️
Me encanta chactado!
Wow…a record of "dislikes" in any Mark Wien's videos! lol
Sorry, but everything else looks delicious , but Coy. I can’t get past you eating a little Guinea pig?