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Thank you Wisarut for this restaurant recommendation!
Ko Boo Rossing Noodle (ร้านโกบู้รสซิ่ง), is located in the Bang Kapi area of Bangkok, Khlong Chan (คลองจั่น) to be more exact. For Thai noodles lovers, it’s a famous little street food stall. They make mostly tom yum noodles, and you can choose your choice of egg noodles or rice noodles, and get them either with soup in the noodles, or get your noodles dry – depending on your tom yum noodle preference.
My wife ordered, sen lek tom yum pisayt kai 2 fawng (เส้นเล็กน้ำต้มยำพิเศษไข่2ฟอง), which is tom yum noodles with medium sized rice noodles, soup, extra special size, and 2 soft boiled eggs.
I ordered, bamee haeng tom yum pisayt kai 2 fawng (บะหมี่แห้งต้มยำพิเศษไข่2ฟอง), egg noodles, dry version with soup on the side, special bowl with 2 soft boiled eggs.
The noodles were seasoned well, but undoubtedly the highlight were the soft boiled eggs. That’s what this Bangkok street food noodle stall is all about.
Finally, we also got an order of moo satay (หมูสะเต๊ะ). The satay was alright, not spectacular, but worth trying when you eat here – something to go along with your bowl of Thai tom yum noodles.
For desserts, we walked down the market and bought some khanom buang (ขนมเบื้อง).
Ko Boo Rossing Noodle (ร้านโกบู้รสซิ่ง)
Address: 8 Thanon Songkhro, Khlong Chan, Bang Kapi, Bangkok
Open hours: Open 24 hours – one of the best things about this street food stall
Price – 60 THB ($1.70) for my bowl of noodles
ที่อยู่ 8 ถนน ศรีบูรพา คลองจั่น บางกะปิ กรุงเทพ
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