Braised Duck and Congee (Cháo Vịt) in Saigon, Vietnam

Braised Duck and Congee (Cháo Vịt) in Saigon, Vietnam

Cháo vịt is the Vietnamese version of duck congee rice porridge. Read more about it here: http://migrationology.com/2015/03/vietnamese-duck-congee/ Congee is a rice porridge soup that commonly eaten throughout Asia. It’s often a breakfast... Read more »
Eating Nasi Lemak and A $60 Durian in Penang With Kyle Le | Malaysian Food

Eating Nasi Lemak and A $60 Durian in Penang With Kyle Le | Malaysian Food

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Eating a $130 Cobra in Vietnam (w/ Kyle Le)

Eating a $130 Cobra in Vietnam (w/ Kyle Le)

Snake Wine in Vietnam! → https://www.youtube.com/watch?v=fy12DDFxN8s Join the notification squad! Click the BELL icon to get updated as soon as a video is uploaded. New video every Wednesday! About This Episode: Today... Read more »