
🇨🇳 Chinese Street Food in Shanghai: https://youtu.be/4OJcNbiixEQ?si=ib-f3C9E10IbGF15
👉 SUBSCRIBE for more: https://www.youtube.com/@MarkWiens
A huge thank you to https://www.youtube.com/@Xiaohongshu rednote for arranging my trip to Shanghai and setting up all this amazing food with Aya!
Follow Michelle: https://www.xiaohongshu.com/user/profile/561cffe18a75e12d61024354
水丰锅贴(延吉东路店 – We’re starting at this amazing Chinese street food stall in Shanghai serving guotie – pan fried dumplings. These dumplings are incredibly popular and so tasty you won’t be able to stop eating them. Price – $2
沪依小酒馆心意菜 – Next up on this Chinese food tour Michelle brought us to her favorite restaurant in Shanghai to eat home-style Shanghainese food. This place is legendary and it’s one of the best meals I ate in Shanghai, and the value was incredible. Price – $50 per person
Fu 1015 (福1015(愚园路店) – And next up we continued on to one of the highest regarded Chinese restaurants in Shanghai serving gourmet fine dining Chinese food. The care and the effort put into every dish was incredible. Price – $200 per person
Again, a huge thank you to rednote for making our trip to Shanghai possible and for putting together this amazing Chinese food tour along with Michelle!
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In Indonesia, Mark never eats food in restaurants, he prefers to eat street food, he is very popular with Indonesians.
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Lemme guess, he loved everything?
Awesome❤❤❤❤
that scallion oil noodle is something you cannot replica outside of Shanghai.
Another great video. Well done, Mark!
Bet she’s a right barrel of laughs at a party
11:14 You left the broccoli crying at the plate.
2:08 For what the oil ? For steaming you only need water.
I would steam first. I want everything golden brown not only 5 cm.
Best have a friend who speak good english,
Mark.
Did you speak chinese as a child growing up
Where's ying?! love you mark
No mames sin miedo al éxito 🤷♂️cómele
hey mark i hope all is well , we all love you mark wiens
Mark, i am very jealous of your job right now lol, that second restaurant? the chef blew me away, he is so skilled! you are so lucky
when i grew up in the 90s, there were several good restaurants in every district, walking distance from residential areas. Everything was good without all the chemicals they use these days, and the meat and veggies tasted better without whatever they use to grow them now. I haven't lived in Shanghai for 15 years and all of the area I grew up in have been demolished, good restaurants are far and between now. its a shame
She is just a firecracker!!!😂😂
❤❤❤Its a laurette❤
❤❤❤My dream destination China tonest real Chinese food❤
Your videos here lately are to much talking. Why are you doing that? Description of each step of cooking is very irritating and very unpleasant. Loved your Channel from years ago but now its not to Enjoyable.
Just watching you n wife enjoy eating before was the best n most enjoyable.