🧳 MARK WIENS: https://www.youtube.com/c/MarkWiens
🧳 CARLOS: https://www.instagram.com/benniebustamante
With another day in Phoenix, Arizona ahead of me, I set out on an incredible Mexican food tour with my friend Mark Wiens! Come with me as I eat Mexican food with Mark Wiens for 24 hours in Phoenix, Arizona!
We’d be hitting up three spots for lots of delicious Sonoran dishes. Sonora is the Mexican state that borders Arizona. We’d be starting at Taqueria La Hacienda, a food truck that sells tacos, tortas, quesadillas, and more!
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Mark ordered two tongue tacos and two head tacos, as well as a breakfast burrito. After watching the cooks prepare it all in the truck, we started with the head tacos with onion and cilantro. Tacos de cabeza are quintessential breakfast tacos!
🇲🇽 TA’CARBON: https://www.instagram.com/tacarbon/
🇲🇽 MI LINDO MICHOACAN MEXICAN CORRAL: https://www.instagram.com/mexicancorral/
🇲🇽 EL CAAPRICHOSO HOT DOGS: https://www.instagram.com/elcaprichoso_hotdogs/?hl=en
I loved the spice level and the tortillas. I followed it with a pepper and the taco de lengua. It had an incredible texture and was full of flavor. The saltiness was also fantastic!
Then, we went with the chorizo and egg breakfast burrito. The crumbly scrambled eggs and minced chorizo with salsa and lime was unbelievable! It’s a true breakfast of champions. This was real Mexican food!
After finishing, we drove 15 minutes to Ta’Carbon for a caramelo and some carne asada tacos with cilantro, onions, lime, and salsa. They both used flour tortillas, which are more popular in Sonora, as opposed to the corn tortillas that are preferred elsewhere in Mexico.
The carne asada was so beefy and smoky! It was the best Mexican food of my life. Next, I had some horchata, or rice water, which is very sweet and combats the heat. Then, we jumped on the taco hass, which contained smoky chilies and cheese but wasn’t too hot. I loved it!
Finally, we had the caramelo, which is basically a quesadilla, which we added onions, cilantro, cabbage, salsas, and lime to. The flaky tortilla and smoky carne asada really made it!
Next, we drove to Mi Lindo Michoacan Mexican Corral, where we’d get some carnitas! It’s the best place for carnitas in Phoenix. Mark’s picture is even up in their window! In the kitchen, they let me try the carnitas, skin, and the stomach straight out of the vat of meat. It was so good and melted in my mouth!
First, we jumped on the nopales chalupa, which contains cactus, carnitas, and cheese, with spicy sausages on the side. The nopales had a bit of a slimy texture and was cheesy with a bit of a pickled flavor. I’d never had it before!
We also had carnitas tacos at our table with Carlos. You should add a combination of the carnitas, ribs, and stomach to your tortilla, as well as the picked onions, and salsa. The soft tortilla and rich pork were unreal, and adding the vegetables added some freshness. They were some of the best tacos of my life! The skin was the best!
From there, Carlos, Mark, and I headed to El Caprichoso Hot Dogs for some Sonoran hot dogs. They come wrapped in bacon and come with peppers, toasted buns, beans, tomatoes, sauces, cheese, caramelized onions, and more. They’re massive!
The bacon-wrapped hot dog and fluffy bun were incredible. I loved the sauces, which sauces make them so messy but so good! The peppers were hotter than jalapenos but slowly built, and the pillowy bun was fantastic with the earthy beans, sweet caramelized onions, and fresh tomatoes. I’m not a hot dog guy, but I loved this one!
Where have you been?
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About Me:
My name is David Hoffmann. For the last 13 years, I have traveled the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have explored over 1,200 destinations in 84 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media.
I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local culture.
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Arizona has the best Mexican food in the US! Fight me, Texans!
The Sonoran desert is home to some pretty unique food. I'm a dual citizen have been raised between the two cultures on the Mexican and US side. Ta carbon def up there as one of the better Sonoran style spots in Phoenix. The cabeza at Birrieria Obregón is to die for. Go get it there, now. Wild thing is that's not the only kind of Mexican food in Phoenix. I've seen Guanajuato, Uruapan, Sinaloa, Chihuahua, Nuevo Leon, DF, Jalisco, Veracruz, Chiapas, Oaxaca, Guerrero, Nayarit, Michoacán, Baja, Tex Mex, New Mexican, and Puebla styles. It's actually tougher to find Sonoran in Phoenix than in Tucson in my opinion. El Caprichoso, El Chapos, And La Pasadita have the best Sonoran Dogs I've had so far in Phoenix. BKs, El Güero Canelo, and El Nenes do it good in Tucson as well.
I really enjoyed your video but you're lacking one thing you should put down the address and what city and the location where it's at
I am 😛🌶️🌮🫔🌯
Rezazkavat 🎉IRAN 🇮🇷 🎉Hello 👋 🎉Mark Wiens ❤🎉🎉
❤ ÀMEN AMEN 🙏 777💚
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Rookie's
Bro tried all red sauce no Bueno
Haha, that argentinian acting like he doesn't know how to pronounce, Sonora!
Na id rather have birria and pasole cabeza always lacks the flavor but they lie and make it all seem good
Mexican food will bring black and whites together 🤣🤣🙏🫡
That food truck in beginning is bomb but tacos u don’t get full off and price not there for portion size ur better off getting a burrito for money worth
Surprisingly, there aren't really any good mole options in Phoenix, compared to other cities.
I love watching Mark ,he always seems so happy when he eats ❤❤❤❤
Mark sucks I don’t follow him
Live in Phoenix and been to all those places. Recommend Nogales Hot Dogs on 20st and Indian School, best in AZ!!!!
i just saw my home! The Westward Ho apartments!
Sonora does have the best beef although the carne asada outside the bullring in TJ is great!!! Its yesterday bull.
LOL haas is hot if you buy the Exxtrahot, its in season as I type this
Like how mark is schooling these guys haha great show
I’m a vegetarian. Healthier by all means!!!
I’ve had better Mexican food in NY not in AZ
The masks are stupid and distracting but otherwise … great content.
Nothing more annoying than watching mark eat food
If you from Arizona press button here >>>>>>>
Just an FYI Ta Carbon has a habanero salsa bur you have to ask for it. They have ir behind the counter.
04:40 Exploring a food truck offering a variety of Mexican dishes in Phoenix, Arizona
09:20 Experiencing authentic Mexican cuisine in Phoenix, Arizona.
14:00 Exploring Mexican food varieties in Phoenix, Arizona
18:40 Tasting different Mexican salsas and dishes in detail.
23:20 Sonoran cuisine offers unique and delicious food, especially known for beef and carnitas
28:00 Tasting Mexican cuero and nopales chalupa
32:40 Eating a variety of mouthwatering Mexican dishes in Phoenix
37:16 Enjoying massive and delicious Mexican hot dogs in Phoenix
Crafted by Merlin AI.
Very nice video Bandra East Mumbai mangala nikalje india
I like both of your channels. I understand that you guys like spicy food, but I'm curious why you haven't been to New Mexico to taste our chile. You need to plan on visiting in September during our harvest season!
I came to this place la hacienda and let me tell you… ese chino mentiroso como abria los ojos come q estaba super delicioso. Ese lugar esta regular nada especial. Nunca mas! Perdio toda credibilidad
Wow! Doing what Mexicans have been doing for hundreds of years!
Hatch green chili
I hate this show and it's so boring f*** this show
Weins tries so hard to fake his accent lol. Are you Asian or Mexican, bro? The accent is different unless you fake every accent lol
Because Sonora being so close to United States they use more flower which is easier to grow up here 😊
Mark and David I really enjoyed this video, I love when you guys do vids together
You went to the number 2 spot LA FRONTERA #1on 16st and vanburen is the best taco truck in phoenix by far with these being runner up
Sonora must have for carne asda/Birria tacos thinly sliced cabbage cilantro and onion lime red salsa de chille de Arbol or green salsa 🔥🔥🔥
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When you make a video on PHX Mexican food you have to show the viewers PHX style food that have the history and is frequented by locals. Red and green Chile from Ritos. Red Chile from El Nortenos, Carolinas. Lastly one of the best sitdown menus in PHX is comedor Guadalajara. These restaurants have the history of the city not those you showed. Those restaurants you showed have great food BUT it’s NOT our food. I’m a valley native 53 yrs old. Good video nonetheless ✊🏽
Good I'm going to Phoenix. The first of June. Now I got a couple ideas. Instead of winging it and end up disappointed. Love yalls videos.
Is it me or is there a weird vibe between these two? Mar does not seem his normal cheerful self.
What's the location of the food truck!!!!!!!!