Spicy Thai JUNGLE FOOD!! (Can Uncle Roger Handle It?) 🌶️

Spicy Thai JUNGLE FOOD!! (Can Uncle Roger Handle It?) 🌶️
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Uncle Roger @mrnigelng and Mark Wiens go eat spicy Thai jungle food!!
Watch Uncle Roger’s video here: https://youtu.be/CFuAaepJ1dE?si=1-XCsm7gl5ETCsCL
🦐 Thailand’s Biggest Shrimp: https://youtu.be/Q9lpcepl708

Today I’m taking Uncle Roger (@mrnigelng) to try spicy and unique Thai jungle food for the first time… we’ll try some classic Thai dishes like tom yum and deer, and a few more bizarre dishes like angry rat and fried frog. First we headed back to the kitchen to see some of the cooking and see the ingredients that go into the cooking. Everything gets a full treatment of their own signature curry paste and plenty of extra seasonings like fingerroot, basil, and makwaen. The result is a complex layering of flavors, some spicy and peppery, with a strong and incredible taste.

Thai jungle food is known for its use of unique and exotic meats – from wild river fish, to more extreme protein options like rats and cobras (though they didn’t have cobra today). Traditionally jungle food came about from the countryside where they fished, hunted, and foraged for ingredients and often used strong spices and herbs from the forest to contrast the taste of wild meats.

We had a lot of fun and enjoyed all the amazing Thai jungle food – I think even Uncle Roger enjoyed the rat!

Restaurant: Kaeng Pa Loong Sa-Nga (แกงป่า ลุงสง่า) – https://maps.app.goo.gl/AhZpP1mRpgYUk96P6

Chapters:
0:00 Intro with Uncle Roger
0:57 Kaeng Pa Loong Sa-Nga (แกงป่า ลุงสง่า)
1:41 Cooking Thai Jungle Food
9:53 Jungle Curry w/ Fish Balls (gaeng ba look shin pla krai แกงป่าลูกชิ้นปลากราย)
11:27 Deer with Clove Basil (Kwang pad jeera กวางผัดยี่หร่า)
14:15 Eel Curry (gaeng khua pla lai แกงคั่วปลาไหล)
16:29 Fried Garlic Frog (Gob tod kratiem กบทอดกระเทียม)
17:50 Free Range Chicken Tom Yum (tom yum gai baan ต้มยำไก่บ้าน)
17:49 Angry Fried Rat (noo pad pirote หนูผัดพิโรธ)
23:53 Ending Uncle Roger

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25 Comments

  1. I'm Thai, but I can't really handle jungle food either. It's way spicier than normal food because they load it up with herbs and chilies to cover up the strong smell. Honestly, the only time I eat jungle food is when I'm drinking.

  2. พากินโหดมากกก รสชาติรสจัดจริงๆ ขนาดคนไทยหลายคนยังไม่ไหว 😂

  3. For the record, rats from Rice Paddies are the same with rats in our house. Whenever it's land prep, planting season of rice, rats go out of the rice paddies and relocate to houses then go back to rice paddies when harvest season is starting. So FYI rats from cities and rats from rice paddies are the same! Sorry Mark. You've been eating house rats for a long time.

  4. Just woke up starving.
    Watched the video.
    Going back to sleep.
    Thank God I live in Taiwan.
    I'll have the best beef noodle soup later. Heck, I'd rather have stinky tofu than ratatouille 😂 Come back to Taiwan Uncle Mark!

  5. Uncle Roger doing his best to hide "SPICY and Hot Weather plus Humidity". And this makes this episode so good. Plus Uncle Roger's eyes don't lie.

  6. Uncle Roger should go to a Thai cooked food market. He can find lot's of mild soup there. In fact, he cannot find the soup shown in this video. I seldom see even green curry in the market. At most some green color soup that is not curry.

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