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SEOUL, SOUTH KOREA – Today we’re going on an ultimate South Korean food tour, eating 5 of the best Korean dishes you can’t miss eating when you’re in Seoul!
Thank you to KTO (Korea Tourism Organization) for sponsoring my trip to South Korea! Here’s all the food I ate in this ultimate Korean food tour:
Kimbuksoon Keun Nambijip (김북순큰남비집) – First up is one of the most common and popularly loved Korean foods, Kimchi Jjigae (Kimchi Stew). They use ripe kimchi that has a beautiful flavor and acidity to give maximum flavor. From there, you can choose your meat of choice.
Price: 9,000 KRW ($6.74 USD) per bowl
Pyeongyang Myeonok (평양면옥) – Next up on this ultimate Korean food tour we’re eating a classic version of Naengmyeon (Buckwheat Noodles) at one of the most famous restaurants to eat it at in Seoul.
Price: 15,000 KRW ($11.23) per bowl
Sigol Gamjaguk (시골감자국) – The first time I tried Gamjatang (Bones and Potato Stew), it immediately became one of my favorite dishes in South Korea. The bones are cooked until tender and the soup is loaded with chili flakes, perilla leaves, and perilla seeds.
Price: 51,000 KRW ($38.18 USD) feeds 4
Taegeukdang Bakery – In between eating we took a quick break to meet the CEO of Korea Tourism Organization at the oldest bakery in Seoul, serving traditional Korean pastries and sweets.
Gangwon-jeong (강원정) – One of the most soothing of all Korean foods is Samgye-tang (Ginseng Chicken Soup). The chicken is cooked until fall apart tender and the rice inside absorbs all the ginseng and chicken juices as it cooks.
Price: 17,000 KRW ($12.73 USD) per bowl
Pro Soy Crab – Finally, one of the extreme delicacies of Korean food is Ganjang Gejang (Soy Marinated Crab). The blue crabs are raw and marinated in sweet soy sauce. The roe is so gooey and melts in your mouth.
Price: 127,000 KRW ($95.08 USD) for crabs
Again, a huge thank you to KTO (Korea Tourism Organization) for sponsoring and making my trip to South Korea happen!
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source
This must be the 3rd time you have gone to South Korea..
LETS GET IT you must have found some super hidden gems
Mark is a Epicurean Gastrointestinal Delete
Thank You Mark Peace Too You and You’re Entire Family
Spicy 🌶 Spicy 🌶 Spicy
You’re Passport Must Have Some Cool 😎 Locations From Around The World
i want to say i have tried to make so many hotpots i enjoy spicy food but after 3 almost all hotpots give me to much spicyness.
Can someone suggest a hotpot base that is somewhere in between.
i dont have the luxyry. i live in the north of sweden.
To find components for a hotpos so easy.
we tried but i was not the same.
Oh its hot. Yah when its steaming its hot. Surprise
ما شاء الله تبارك الله عليك 👍🏻🥰😘😍✋🏻🇸🇦😋💪🏻
I like to eat spicy food.But I don't really like Korean food.😅
The camerawork and patience of Ying is ASTOUNDING!
🔥🔥 I Appreciate your channel bro! Motivated me to start traveling and start my own YouTube channel documenting my journey 🙏
Love Love this kind of food ❤thank you for your channel 😁
Full of fake head tilts
Too long dude please keep them short
평양냉면과 게장은 한국 사람들도 먹지 않는 사람이 많은 음식입니다. 맛이 낯설지만 맛있게 먹어주어서 한국 사람으로서 감사합니다
Lol I’m watching this like I’m gonna go to Korea this week 😂😒
That’s how I eat Burong Talangka (fermented crablets) the squeezed out roe on hot rice. 💕🥰 shared this epic vlog with my foodie friends. Thank you Mark! 👏👍
Ok
Kimchi jjigae!!! My fav!!!
💞💞💞
я понял. что с Обзорщиком. Болеет Нервная орторексией.
Now this is how you should behave
when you are in another country,
always be respectful to the people and their culture, not like certain
other youtubers like Johnny Somali.
🤗👍