If you’re looking for marvelous hand-made soba noodles in Tokyo go to Narutomi (手打ち蕎麦 成冨): http://migrationology.com/2014/06/narutomi-soba-restaurant-tokyo/ I had eaten Japanese soba noodles quite a few times in my life, normally from Japanese... Read more »
I ate this Chirashi Don (ちらし寿司) at Uoriki Kaisen Sushi. Get details about where I ate in Tokyo here: http://migrationology.com/2014/03/tokyo-travel-guide-for-food-lovers/ The word chirashi in Japanese basically means scattered or a mixture, and... Read more »
Tenmatsu Restaurant, Nihonbashi branch, in Tokyo, Japan, serves amazing Japanese tempura. Here are the details: http://migrationology.com/2014/04/tenmatsu-tempura-tokyo/ When I was in Tokyo, I attempted to eat as much Japanese food as I possibly... Read more »
When I was in Tokyo I wanted some awesome Japanese Sukiyaki (すき焼き). Get all the details here: http://migrationology.com/2014/05/yoshihashi-sukiyaki-tokyo/ Japanese sukiyaki (すき焼き) has always been a meal that I love, something that’s just... Read more »