Braised Duck and Congee (Cháo Vịt) in Saigon, Vietnam

Braised Duck and Congee (Cháo Vịt) in Saigon, Vietnam

Cháo vịt is the Vietnamese version of duck congee rice porridge. Read more about it here: http://migrationology.com/2015/03/vietnamese-duck-congee/ Congee is a rice porridge soup that commonly eaten throughout Asia. It’s often a breakfast... Read more »