In Saigon, try the Vietnamese green papaya salad at Le Van Tam Park. For more details, click here ► http://migrationology.com/2015/02/vietnamese-papaya-salad/ One day when I was in Saigon, we walked over to Le... Read more »
Read all the details about the best banh mi I ate in Saigon, Vietnam: http://migrationology.com/2014/12/best-banh-mi-saigon-ho-chi-minh-city/ Filmed in October 2014. ►T-shirts: https://migrationology.com/store/ This food video was made by Mark Wiens and Ying Wiens.... Read more »
Bun thit nuong (bún thịt nướng), is one of the many outstanding Vietnamese dishes of rice vermicelli noodles topped with grilled pork. Get the details about this restaurant here: http://migrationology.com/2014/12/bun-thit-nuong-in-saigon/ When I... Read more »
Cháo vịt is the Vietnamese version of duck congee rice porridge. Read more about it here: http://migrationology.com/2015/03/vietnamese-duck-congee/ Congee is a rice porridge soup that commonly eaten throughout Asia. It’s often a breakfast... Read more »
When I was visiting Saigon, one of the meals I knew I needed to try, was a Vietnamese style snail meal. Read my blog post here: https://migrationology.com/eating-snails-saigon-vietnam/ Ốc is a word in... Read more »
Banh cuon is a Vietnamese dish of rice batter crepes, filled with a savory meat filling. More details coming soon: http://migrationology.com/ Before going to Saigon this trip, I had eaten it a... Read more »