Narisawa is one of the leading modern restaurants in the world, and when I was in Tokyo, it was an honor and a truly memorable experience to eat here. Yoshihiro Narisawa is... Read more »
If you’re looking for marvelous hand-made soba noodles in Tokyo go to Narutomi (手打ち蕎麦 成冨): http://migrationology.com/2014/06/narutomi-soba-restaurant-tokyo/ I had eaten Japanese soba noodles quite a few times in my life, normally from Japanese... Read more »
Chankonabe (ちゃんこ鍋) is a Japanese sumo wrestling food. Check out my full Tokyo travel and food guide here: http://migrationology.com/2014/03/tokyo-travel-guide-for-food-lovers/ When I was in Tokyo, unfortunately it was not during the time of... Read more »
Which Japanese tonkatsu would you prefer to try? Or try them both in Tokyo! Subscribe for more videos► http://bit.ly/MarkWiensSubscribe T-shirts for sale here► https://migrationology.com/store/ Tonkatsu is a Japanese food that has international... Read more »
Tenmatsu Restaurant, Nihonbashi branch, in Tokyo, Japan, serves amazing Japanese tempura. Here are the details: http://migrationology.com/2014/04/tenmatsu-tempura-tokyo/ When I was in Tokyo, I attempted to eat as much Japanese food as I possibly... Read more »
►Follow The Hungry Tourist: https://www.instagram.com/the.hungry.tourist/ ►Subscribe for 2 new videos per week: http://bit.ly/MarkWiensSubscribe For this Japanese food yakiniku beef video, I was on the Best of Tokyo Food Tour with David from... Read more »
Subscribe for more videos► http://bit.ly/MarkWiensSubscribe T-shirts for sale here► https://migrationology.com/store/ Karashibi Miso Ramen Kikanbo is known for serving the spiciest bowl of ramen you can eat in Tokyo, Japan, and not only... Read more »