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1. PHỞ TỰ TRÁNG A TRÀ
ADDRESS: 189 Kim Mã, Ba Đình District, Hà Nội
OPENING TIMES: 6AM – 2PM
INTERVIEWEE: LAN
🇻🇳 CHICKEN PHO: Pho noodles are made from rice from Ha Giang. Mix rice flour and cornstarch together with water. Spread mixture on a flat surface and steam for two minutes. Hang the steamed batter to cool. Once cooled, fold and cut into noodles. Boil the broth for 24 hours using chicken bones and meat with some special herbs such as Pa Khat. Cuts: chicken comb (mao gà), undeveloped eggs, blood cakes, and pancreas. Assembly: noodles, meat cuts, chicken broth, and then vegetables.
💸PRICE: 65.000 VND/ $2.8 USD
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2. QUÁN NEM ỐC PHÙ ĐỔNG THIÊN VƯƠNG
ADDRESS: 3 P. Phù Đổng Thiên Vương, Ngô Thì Nhậm, Hai Bà Trưng, Hà Nội
OPERATING TIMES: 24/7
INTERVIEWEE: Cô Hoà
🇻🇳BÚN ỐC: Make broth using tomatoes, snail broth, and fermented rice. Assembly: Bún, snails, and broth with tomatoes. Serve with herbs.
💸PRICE: 60.000 VND/ $2.59 USD
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3. BÁNH ĐA CUA – CRAB NOODLE SOUP
ADDRESS: Chợ Châu Long, Trúc Bạch Ward, Ba Dinh District, Hanoi
INTERVIEWEE: Phượng
🇻🇳 CRAB NOODLE SOUP: Bánh đa is made from rice. Assembly: Soak the veggies (morning glory & water mimosa) and the noodles in hot water for a few seconds then place them in a bowl. Soak the raw beef in the broth and add to the bowl. Add minced crab, and the crab cake, then the broth. Top with fried shallots.
💸PRICE: 50.000 VND / $2.16 USD
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4. MIẾN LƯƠN CÔ THIỆN ĐÌNH NGANG
ADDRESS: 8 P. Trần Quý Cáp, Văn Miếu, Đống Đa, Hà Nội
OPENING TIMES: 7:30AM – 7:30PM
INTERVIEWEE: Cô Thiện
🇻🇳DRIED EELS WITH GLASS NOODLES: Grill over charcoal for 15 minutes. Split eels in half and debone. Dip eels in flour and deep-fry for five minutes. | Noodles: Glass Noodles are noodles made throughout Asia from starches like green mung bean flour, arrowroot starch, cornstarch, sweet potato starch, and/or tapioca. Mung bean flour is perhaps the most commonly used starch for them.
| Assembly: Soak noodles in broth with the bean sprouts, then drain and place them in a bowl. Add shallot oil, MSG, soy sauce, and cucumbers. Serve with the broth.
💸PRICE: 40.000 VND / $1.73 USD
#BEFRS #BestEverVietnamTour #BestEverFoodReviewShow
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Tran Quang Dao
HOST » Sonny Side
VIDEO EDITOR » Lê Anh Đỗ
COLOR & MASTER » Quí Nguyễn
PRODUCER » Nhi Huynh
PRODUCTION ASSISTANT » Mai Xuan Cuong
LOCAL FIXER » https://hafoodtours.com/ | Tel: +84936332839
Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
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Follow on Instagram for more fun food videos! @BestEverFoodReviewShow
dude i hate the way you bait viewer by using such kind of thumbnail, we know it just a bait but it might leave bad image on the food it self. cuz there are bunch of gullible fcks online.
Calvin is great but, he doesn't have to be so hyped up about simple shit like noodles… Pump the brakes doggie, we know noodles are good lol!
Translate in portuguese, pls.
I've difficult with inglish
Awesome fun videos 👍 I’m cooking and posting after oh the worms 🪱 made me not hungry 😆
Viral video– https://youtube.com/channel/UCeg6mO0ZpRJ8f9wBEIWSQEw
You and Calvin could do a bad remake of two dudes and one cup, and somehow make it entertaining and make me want to try it…..at least once.
I didn't know Howard from Better Call Saul had a YouTube channel
Sonny is like Bear grills of food bloggers 😂
Sonny is " CROWNED NEW KING OF FOOD ADVENTURE " 👑 🤴
Omg after everything he ate. I lost it laughing when he said NO CUCUMBERS FOR ME. really ,it was the cucumbers he didn’t like.
Please come to Nepal love from Nepal
Parameshvar svaadisht
Parameshvar svaadisht
Parameshvar svaadisht
Parameshvar svaadisht
I should not have smoked that bowl before watching this. Brave, or crazy?
At this point, what does Sonny eat when he’s not filming? A “regular” meal?
Calvin is back 🙌😍😎👏💙 🔥
Sunny..your contact never disappointed me
If you discover all Vietnamese cuisine, you can go all year
They both have great Chemistry
i will give you a great big hug if i ever meet you.
Waahhh i miss this foodie tandem❤️ Your Back!! very fun to watch… More Please😁
14:48 Uncle Roger loves the King of Flavor
You two make an awesome team. Sonny, on your own your hilarious, but with your good friend, it goes up to another level. Been to Nam once during the war, a beautiful place and beautiful people. Stay safe and healthy.
✌️
Ccccaaalllllllvvvviiiiiinnnnnnn and sssoooonnnnyyyyy!!!!!!❤️❤️❤️
6:16 love the smile 😁
i want to eat that 🇵🇭🇵🇭🇵🇭🇵🇭
for free pls i dont hav any 🥕
I really enjoy your content, I watch it for hours,… It's like traveling the world meeting different people and experiencing a whole lot of cultures traditions and etc,… just from watching your channel and more especially the way you respect and interact with people your just an awesome person please keep up the great work 🔥🔥🔥🔥💕💕💕💕💯🙏🏽