Tour of Amman, Jordan – Delicious JORDANIAN FOOD and Attractions!

Tour of Amman, Jordan - Delicious JORDANIAN FOOD and Attractions!
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Get more Amman travel tips, things to do, where to stay, and delicious food here: http://migrationology.com/travel-guides/amman-jordan/

On Day 3 of our trip to Jordan we stayed in Amman, and did lots of the major attractions in Amman, including the historical sites. We also explored downtown Amman, went to the local market, and at some more incredibly good food. Below is everything we did during this packed day of sightseeing in Amman.

1:10 – Shams El Balad Cafe – For breakfast we went to Shams El Balad Cafe, a very nice restaurant and cafe that specializes in local Jordanian food with a fresh and healthy, and also organic twist to it. The place itself is very nice, and sits on a hill overlooking the main downtown area of Amman. We ordered a variety of different food, including some manakish, which is a round of dough baked with toppings including cheese and herbs on top. I also really enjoyed the makdous, preserved eggplant stuffed with nuts, and a certain type of labneh with local herbs. Total price – 28 JD ($39.40) for 4 people

5:35 Amman Citadel – 3 JD ($4.22) – One of the most famous things to do in Amman is visit to Amman Citadel, which is the high point on the hill and formerly was one of the main areas of the city – the lookout and high place of Amman. Located at the Amman Citadel you’ll find layer upon layer of history, and can see all the different civilizations that have once called Amman home. I thought it was amazing, and I especially enjoyed the views of Amman from up there and the temple of Hercules.

7:38 Roman Amphitheater – 2 JD ($2.81) – Right down the hill from the Amman Citadel is the Roman Amphitheater, a stone theater carved into the side of the mountain. When we entered, there was a group of boys singing, and I decided to climb to the top for a view and I was amazing how the sound carried all the way to the top of the bleachers. An amazing historical site of visit.

8:54 Green Almonds and Downtown Amman – One of the best things to do in Amman in my opinion is to walk around downtown where all the action happens. There’s a big central market where you can buy just about anything you’re looking for, including a fresh wet market. When I visited Amman it happened to be almond season, and it was my first time to try green almonds. They were absolutely delicious, and tasted a bit like green apples.

13:01 Habibah Sweets – Probably one of the most famous things to eat in Amman is the kanefeh from a desserts spot in downtown called Habibah Sweets. There’s always a crowd of people standing outside waiting and eating kanafeh, which is a cheese based dessert. It’s pretty good, definitely a place you’ll need to visit in Amman if you enjoy food – especially for sweets. Price for 1 piece of kanafeh – 0.65 JD ($0.91)

14:22 Sufra Restaurant – For lunch we went to Sufra Restaurant, a very nice Jordanian food restaurant, located on Rainbow street. The food was excellent, but the main dish that really stood out to me was the Kofta bi tahini, a bed of minced meat, topped with potatoes and smothered in tahini sauce. Price – about 20 JD ($28.11) per person

19:50 Shawarma Reem and Amman Shawarma Street – Finally for dinner, we headed to what’s unofficially known as the shawarma street in Amman, where there’s about 8 different shawarma restaurants. One of the most famous is Shawarma Reem, for their beef and lamb shawarma – it was a perfect way to end the day.

Check out my travel tips and visiting recommendations for Amman, Jordan: http://migrationology.com/travel-guides/amman-jordan/ (Including where to stay, what to see, safety information, and extra tips)

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About the Author: Mark Wiens

23 Comments

  1. I've watched many of your videos and came to a conclusion:
    Either you have a tapeworm in your intestines that eats half of your food, or you throw it up so you can eat more.

  2. Your Turkey vLogs made us visit Turkey two years consecutive and we are leaving for Jordan in 3 weeks. Thanks Mark!

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