The BEST STREET FOOD in China!! SPICY Chinese BLADE SHEARED NOODLES in Sichuan, China!!

The BEST STREET FOOD in China!! SPICY Chinese BLADE SHEARED NOODLES in Sichuan, China!!
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The BEST Street Food in China is definitely blade sheared or hand pulled noodles, they can be SPICY! Eating street food around the world and Chinese Food is a whole world to engulf yourself in. Since we live in Sichuan, China, eating and trying delicious street food in China every day, I decided to make a street food video for you with the BEST Chinese street food (subjective, I know, but they are my favourite).

We went to a random hole in the wall restaurant in Chengdu, China, and ate a spicy bowl of blade sheared noodles, full of chili oil and Sichuan peppercorn. In the restaurant we found, there was also a ton of delicious street food to eat, including stir fried dishes, wontons, cold vegetable “liang cai” dishes, and red braised beef, red braised intestines, and red braised chicken with taro, along with super tasty douhua silken tofu!

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We’re about to embark on a 1 month journey to the South of Sichuan. Eating and tasting as much delicious street food around China as we can. You can follow along with us in this series as we venture down through Sichuan into Yunnan, tasting as much delicious food as possible!

Over the last 3 years, we’ve shot a ton of super tasty street food videos. I’ve just finished compiling a map of almost every single place we’ve ever shot at! You can find it here. This way, if you’re traveling to China or you decide to live in china, you can follow along this map and find the best street food locations!

Street Food Around China:
https://drive.google.com/open?id=1AQ4Bgc0cmge5f7ruFkFv_sqTENY&usp=sharing

Street Food Around The World:
https://drive.google.com/open?id=1gl7adi4uj4CeMf6xUEEcB066vI4&usp=sharing

And here is the location of the street food joint we ate at in this video:

ABOUT THE FOOD RANGER
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My name is Trevor James and I’m a hungry traveler and Mandarin learner that’s currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I’m going to make videos for YOU along the way! Over the next few years, I’m going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it’s the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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29 Comments

  1. Follow my Insta for behind the scenes: http://www.instagram.com/thefoodranger
    I hope you enjoy this quick update video with the BEST street food in China. OK, well there’s too many, but the blade sheared noodles in Sichuan really are one of the best! We just left today on a big journey through Sichuan, we are making our way south and then west and eventually into Yunnan, I can’t wait to explore and create some awesome videos for you guys!! Please let me know what you thought about this video and I hope you’re doing well! We also have a HUGE announcement coming up, as we are so so close to 1 million subscribers!! I can’t believe it! Thanks so much everyone, hope you’re all doing well!!

  2. All the Sichuan food looks really oily. A little grease is good with starch like noodles and rice but everything here is swimming in oil, looks like more than I could handle.

  3. Trevor, first of all, thank you so much for your amazing work! These chinese dishes are so good. But tell me, why you don't mind to have MSG in those dishes? I thought that without it dishes are with a more authentic taste, aren't they?

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