EXTREME MEAT Dining Deep in Vietnam's Ninh Binh Province!

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?NINH BINH, VIETNAM DELICACIES » https://youtu.be/6arTq5xyq9o
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Special thanks to Mr. Vỹ for inviting us into his home to enjoy this memorable meal.
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» THE MOUNTAIN GOAT

For this fun food adventure, we were invited to enjoy a home cooked meal by a local Ninh Binh family. Ninh Binh mountain goat is a local specialty that you can find offered in many different restaurants. Each restaurant offer their own secret recipe, so no dish is quite the same. The goat meat in Ninh Binh is known for being firm and aromatic, without much fat. It is said that due to Ninh Binh’s rocky mountains, the goats are more active and eat more herbs than in many other areas, which is why the meat is less fatty.

?The goat is stuffed with spices including Vietnamese curry leaves, ginger, galangal and lemongrass. Goat intestine, blood and throat are added over grilled shallots. Fig fruit, star fruit, young banana and carrot are an optional part of this dish.

?PRICE: 21.43 USD/500,000 VND per kg cooked meat | 8.57 USD/200,000 VND per kg raw meat
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?ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

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?CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Jack Mandish
VIDEO COLORING » Dương Quốc Huy
PRODUCER » Huỳnh Hà My

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